Recipes Master 15

This is a healthy filling breakfast to start your day off right!  Letting this set overnight really thickens up the oats and makes it very filling.  I used fresh peaches and that made this taste amazing!  I mixed some peeled and diced peaches into the mixture and added some extra to the top.  Super yummy!  I recently bought some chia seeds and started using them the first time.  Chia seed are loaded with fiber and protein making them a great addition to this healthy breakfast.  Hope you enjoy!                                                  _________________________________ Printable Recipe Ingredients: 2 cups oats 2 cups almond milk 2 peaches, peeled and diced 2 Tablespoons maple syrup 1Tablespoon chia seeds 1 teaspoon cinnamon 1 pinch nutmeg Directions Mix all ingredients together Cover and place in the fridge overnight. Top with more diced peaches, if desired. Nutrition Facts: 4 servings Calories 242 Total Fat  5.1 g  Cholesterol 0.0mg Sodium 75.8 mg Potassium 204.4 mg Total Carbo

If your garden is overflowing with basil... this is a great way to use some up!  So easy to make and it really adds a lot of yummy flavor to veggies.  This tastes great on fresh corn on the cob, potatoes, bread, or whatever your heart desires.  Enjoy!                                                __________________________________ Printable Recipe Ingredients: 4 cloves garlic 15 leaves fresh basil 1/2 teaspoon freshly ground black pepper 1 cup butter Directions: Place garlic, basil, and pepper in the bowl of a food processor. Process until the garlic is in small bits. Add the butter, and process just to mix together. Spoon into container, and refrigerate until firm.